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Teh People Studio

studio in diaspora

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Artist Profile: Ryookyung Kim

I really enjoy the texture of toothed papers and the weight of books in my palms.

Artist Profile: Mirae Lee

I started with the girl and what she could be feeling to let her moments unwind.

Twenty-Five

How do we come to know the lines and shapes of ourselves and what do we take with us as we journey?

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Teh Brew #7 - a late night milk tea using my favourite brand of 大排檔 ceylon black tea bag.

Teh Brew #6 - a big glass jar brew of jasmine blossom, green tea and mixed floral tea balls, cold brewed strong the morning of, then mixed on site with sprite for a pleasant and soft green with a sweet and citrus zing.

Teh Brew #5 - just a simple chrysanthemum to help cool the body down in this heat wave.

Teh Brew #4 - a keemun rose from @plantation_hk’s tea subscription package last year. a mix of robust and smokey with the fragrance of dried rose. I don’t like rose blends as much as other florals, but with such a heavy hitting base like a keemun, they do balance out really wonderfully. 🥰

Teh Brew #3 - yesterday, i sipped on a blue cornflower black tea blend. i’m quite picky about my blends and do not like artificially sweetened tea (unless its bubble tea 😆) but @t2tea’s Blue Mountain i really like. i’m almost done my box and have been savoring every cup but i like it enough to repurchase. It’s a very comforting tea with a plush feel and vanilla notes, on the sweet side but in a way that’s not distracting. Also the blue cornflower gives the brew a reallly pretty cold tone tinge. 👌👌

Teh Brew #2 - Yesterday I didn’t brew a new tea (had a remix version of brew #1) because I was brewing a new in-person workshop for end of month!

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